Growing healthy plants in healthy soil is my passion. With the help of my twin sister, Halyna, and wonderful volunteers, I grow a wide variety of organic vegetables without the use of chemicals or tilling. Instead, we focus on promoting the life in the soil by planting a diversity of crops with natural fertilizers using only hand tools. In this way, we work together with nature to provide you with food that is full of vitality and deeply nourishing for body, mind and spirit.
|
The fruit of this labour is available at our weekly farm gate market, Saturdays and Sundays, 10-3pm, from the May long weekend until the Thanksgiving weekend.
Additionally, we offer a weekly share of the best produce our gardens have to offer as part of a CSA program during the growing season. The cost is $40/ week for 8-10 items that change weekly. We grow over 50 different vegetables in our gardens (and different varieties of each veggie as well!), and so the share is an exciting new array every week. Membership is based on subscription for the full season (22 weeks), and for simplicity and ease, we do not offer membership on a weekly or monthly basis. Shares can be picked up from the farm every Wednesday, between 3-7pm. Wholesale opportunities are also available upon request. Please contact Zandra at [email protected] or visit the Cultivating Opportunities website for more details. |